Raising the Bar was founded on one simple belief:
Everyone deserves a good drink.
When Abbie quit drinking alcohol, the limited options for elevated non-alcoholic beverages sparked an idea – to inspire others to explore the world of zero-proof mixology through a curated selection of sophisticated ingredients, recipes and tools.
We’ve taken the guesswork out of the zero-proof landscape to bring you thoughtfully curated ingredients each month, empowering you to craft elevated cocktails with confidence. With Raising the Bar, everyone has a seat at the table (and a great drink in hand).
Abbie & Devin Romanul
Founders
